Achill Oysters is a fifth generation business harvesting award-winning rock oysters from the vibrant waters surrounding Achill Island. As a result, you can truly taste the sea in every mouthful.
Achill oysters bring delicious, healthy oysters to your plate, fresh from the pure Atlantic waters. They are a small, family-run business with a long fishing heritage and a deep-running passion for working the seas on the west coast of Ireland.
Achill Oysters process, pack and export oysters from its own farm as well as some of the best farms in Ireland.
Frozen at sea Langoustine
Frozen at sea Fish
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Why choose us
Achill Oysters produce seafood from the West Coast of Ireland traced right back to the beach, the fisherman and the farmer.
Using small tractors that are fit for purpose
Grading the oysters by hand
Supporting community groups
Providing local employment and mentoring
Using nature to wash the oysters
Traditional road building techniques
Tending to the shoreline
Lean process engineering
Euro-toques Ireland Excellence Award
Great Taste awards recipient