Pipin Pear is proudly made in Ireland and was set up by mother and restaurateur, Irene Queally.
Being a busy parent of two, Irene felt there was a need for a baby food range that was just like home cooking; nutritious, tasty and filled with vibrant flavours and textures.
Irene trialed her range in her restaurant 'No.9 Barronstrand St', Waterford and the feedback from parents and babies was extremely positive.
The range then won gold, silver and bronze at the 2014 Blas na hÉireann Awards and is now available in supermarkets all over Ireland.
Stage 2 - 6 months+ - Chicken Lickin Casserole, Fishy Dishy, Banana Blue and Cottage Pie
Stage 3 - 10 months+ - Tutti Fruity Chicken Curry, Mighty Mango & Chicken and Spaghetti Bolognese
Stage 4 - Toddler Range - Cheesy Chicken Pasta, Creamy Chicken, Peas & Pasta, Hearty Beef Stew and Superstar Pasta
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Why choose us
Pipin Pear is a chilled baby food range, making it very different to the long shelf life jars and pouches available.
Merchandised in the dairy fridge of supermarkets nationwide, it has a shelf life of 28 days. The range contains up to three of baby's five-a-day fruit & veg portions and contains no added salt, sugar or additives.
Proudly made in Ireland, the wholesome range is gently cooked using fully organic ingredients.
Our packaging is BPA free and fully recyclable.
Gold, silver and bronze at the 2019 Blas na hÉireann Awards.
Maternity & Infant 'Best Baby Food' Award in 2018.
Regional winner of the 2017 National Enterprise Awards.