In April 2011, the company started to manufacture tortillas for the Irish and UK markets, with sales growing consistently across the sector in ambient and frozen products.
Unfortunately, the company suffered a fire in January 2015, destroying the entire production facility. The management team worked tirelessly to rebuild a new state-of-the-art plant now in Tullamore.
Since reopening the new bakery, The Flatbread Company has excelled, growing its product ranges, customers and markets in the process.