Origin Green Sustainability Programme
None
None
The scale of our operation makes us a preferred choice for many customers in the international market because of our ability to manage large quantities. However, our reliability also comes down to the high-quality produce harvested, from our natural skin casings to our Co-Products.
Natural casings, beef, sheep and pig offal and co-products
None
Foyle Food group specialise in the slaughtering and deboning cattle to produce the finest red meat primals, trims and beef offal.
Foodservice, Retail
Africa, Asia, Europe, Great Britain, North America
The processing of Irish lamb.
Foodservice, Manufacturing, Retail
Asia, Europe, Great Britain, Middle East