Irish food and drink

Ireland's world-class food and drink producers

Find Irish suppliers Explore our resources

Supporting measurable sustainability improvements

Origin Green is Ireland’s national food and drink sustainability programme. It brings participating farmers, producers and suppliers together to set targets, measure progress and support independently verified improvement.

Find Irish suppliers

Man and woman standing in green field talking to each other, trees and sky in background

Independent audits

Independent audits assess defined sustainability, traceability and quality criteria for businesses and farms participating in relevant Bord Bia assurance and sustainability programmes.

A wooden board with a loaf of wholemeal brown bread, some sliced. A cup of tea, ramekin of butter, and buttered sliced bread in the background

Global credibility

Our trusted producers are recognised in international markets for consistent quality and reliability.

Two farmers stand in the middle of a horticulture field with rows of crops around them

Continuous improvement

Participating businesses follow the requirements of applicable assurance schemes and continuous improvement programmes. See the relevant scheme criteria, scope and verification details.

Two cows in foreground, beside stone wall and green grass. Gentle hill in background

Verified results

Participating producers and farms set targets and report progress through programme requirements, audits and improvement actions. View the latest independently verified results and methodology.

Irish suppliers and products

Ireland offers a wide range of high‑quality food and drink across key sectors. Explore the categories below to find your suppliers.

Dairy

Ireland’s grass‑fed herds and mild climate produce naturally rich dairy for a wide range of applications. Irish suppliers offer high‑performance ingredients, powders and products for your market.

Milk, butter and cheese displayed on a wooden chopping board

Meat

Ireland’s temperate climate and grass‑based farming produce high‑quality beef, lamb, pork and poultry, supported by rigorous quality assurance. Suppliers deliver the consistency and sustainability you can rely on. Ireland’s temperate climate supports grass‑based cattle and sheep farming. Participating suppliers operate under relevant quality assurance requirements. Supplier-specific environmental information, including supporting evidence, is available in individual supplier profiles.

Seafood

Ireland’s Atlantic waters support a range of seafood, from shellfish to salmon. Supplier profiles identify product traceability and any verified sourcing standards or certifications that apply to the products offered.

Drinks

Ireland’s drinks sector spans world‑class whiskey, cream liqueur and beer, built on strong standards and a tradition of craft. Suppliers deliver export‑ready products valued for quality, character and reliability.

Bakery

Irish bakery products stand out for their consistency, taste and strong production standards. Producers deliver breads, biscuits and baked goods, underpinned by reliable supply for global markets.

Beverage

Ireland’s non‑alcoholic beverage sector spans everything from tea and coffee to juice and kombucha. Suppliers offer high‑quality blending, hand roasting and packaging options for export.

Glass cup of tea with steam rising, dried tea leaves on a wooden plate, placed on a wooden table, on a dark black backgroun

Confectionary

Irish confectionery producers excel in premium chocolate, functional innovation and modern formats. Their strong export capability gives buyers consistent, high‑quality products for brand and private‑label ranges.