We are excited to launch our Organic Smoked Salmon and have spared no effort to ensure that our smokehouse in Howth, the heart of fishing in Ireland, brings your customers the finest, freshest quality Irish organic smoked salmon.
At Kish Fish, our primary aim is to supply the highest quality seafood at competitive prices. We work with an extensive list of trusted partners who supply the best quality fish and shellfish from around Ireland's coastline and beyond.
Working with Kish Fish means that our experienced team are on hand to share with you their extensive knowledge in specialised services such as filleting, scaling, skinning, pin-boning and portioning.
We are committed to responsible sourcing and sustainability from tide to table - allowing us to meet today's needs and protect tomorrow. We operate from a state of the art premises in Dublin and are approved by the Sea Fisheries Protection Authority in addition to holding BRC certification at our processing facility and are certified by the Organic Trust.
Organic smoked salmon
Fresh Atlantic salmon
Fresh whitefish
Shellfish
Ready-to-eat seafood products
Frozen seafood products
BIM Seafood Circle
Irish farmed oysters, native wild oysters, standard and speciales.
Foodservice
Asia, Europe, Great Britain
Based in Athlone, in the heart of Ireland, we produce a wide and varied range of award winning organic and non organic herbs and spices, sauces, glazes, rubs, marinades, stuffings, crumbs, flavoured cheese melts and flavoured butters and much more
Foodservice, Manufacturing, Retail
Europe, Great Britain, Ireland, Middle East
