AP Fine Foods Ltd

We took part in Foodworks in 2016 - a multi-agency programme run by Bord Bia, Teagasc and Enterprise Ireland to find food manufacturing companies with global ambition.

We successfully completed the programme and went on to achieve High Potential Start-Up (HPSU) status with Enterprise Ireland.

Our modern factory is equipped with the latest technology and thanks to our ongoing investment, we have an innovative production system that allows us to produce high-quality, regular products. Our managing system integrates a traceability system that allows us to know the features of every product at any time.

Why Us

Our products are unique and represent the best of quality pork

Our product range

Hog House Pinchos in Louisiana Brown Sugar
Hog House Pinchos in Blackened Cajun
Hog House Pinchos in Jamaican Jerk
Hog House Pinchos in Texas Firepit
Hog House Pinchos in Piri Piri
Hog House Pinchos mixed case of 5 flavours

Our range also includes our Outdoor Oinks dry-cure back rashers, streaky rashers and lardons produced from outdoor access Hampshire pigs reared on our Co. Kildare farm.

Go Gourmet dried herbs, spices and flours

Markets

Our Accreditations

• BRC
• HACCP
• Origin Green Verified

Our Awards

None