The O'Keeffe bakery is a family business and was established in 1984 to produce handcrafted artisan breads for the people of Cork. The business has one of the most innovative bakeries in the country developing and marketing new bakery technology. The business is now has four divisions servicing different sectors of the market both nationally and internationally.
Every O'Keeffe's hand made bread recipe is traditional and our product range contains some local favorites like the O'Keeffe's Schull and O'Keeffe's basket. All our loaves are made fresh every night from scratch using the highest quality ingredients with no additives or preservatives. Our dough is never frozen and our breads are baked in stone-hearth ovens to produce only the finest breads.
At O'Keeffes our mission in making artisan bread is not just about following a recipe. It is about our baking techniques and honoring our tradition developed and maintained by our master bakers over the last 30 years. Each loaf we make is crafted by hand, from scratch, using time-honored techniques.
