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Ballymaloe Foods (Hyde Ltd)

Company address

Courtstown Park, Little Island,
Cork

Channels Supplied:

  • Foodservice
  • Online
  • Retail

Origin Green Sustainability Programme

We are an Origin Green Gold Member Ballymaloe Foods, along with the other Ballymaloe companies, are the proud sponsors of Birdwatch Ireland’s National Garden Bird Survey, the most popular of its citizen science initiatives. The garden survey is a key indicator of how birds are faring within our environment and plays a vital role in the work of Birdwatch Ireland. We are working with Enterprise Ireland as part of their Green Start Programme. All our packaging is recyclable In 2022, we made substantial improvements to our production processes and upgraded our machinery, resulting in a total energy reduction of 128,248kWh Biodiversity Ballymaloe Foods is an active participant in the All-Ireland Pollinator Plan, committed to protecting bees and supporting biodiversity We are a member of the Too Good To Go scheme, we support reducing food waste through consumer awareness and redistribution efforts. In partnership with FoodCloud, we have helped redistribute 20.7 tonnes of surplus food

Ballymaloe Foods was founded in 1990 by Yasmin Hyde. Her mother, Myrtle Allen was Ireland’s first female Michelin Star chef. She opened a gastro restaurant at Ballymaloe House in the 1960s and it was here that she developed the now iconic Original Relish recipe, using tomatoes grown on the grounds and a blend of spices and other natural ingredients.
ballymaloe

Fast forward 35 years and Ballymaloe Foods is now the number 1 relish brand in Ireland. Our products are available in both retail and foodservice channels and we export to over 10 countries. We started our business with the Original Tomato Relish and have now grown to over 18 products, including pasta sauces, beetroot, traditional roasting and meat sauces, mayonnaise, and salad dressings.

Why Us

Ballymaloe Foods is all about family, food and a passion for bringing the best ingredients and taste to our customers, in the most sustainable way possible. We’re committed to very high standards in food production and integrity in business. We’re proud to be a trusted brand and we strive every day to bring our ethos of hard work, dedication and Ballymaloe warmth to everything we do

Our product range

Our key export products are:
Ballymaloe Original Tomato Relish
Ballymaloe Pepper Relish
Ballymaloe Burger Sauce.

They are highly versatile products and make good food taste even better. They are delicious accompaniments with sandwiches, burgers, cheeseboards and so much more.

Our extended range of products include:

Ballymaloe Original Bolognese
Ballymaloe Italian Tomato Pasta sauce
Ballymaloe Spicy Tomato Pasta sauce
Ballymaloe Smoked Bacon Pasta sauce
Ballymaloe Hidden Veggies Pasta sauce
Ballymaloe Mediterranean Veg Pasta sauce
Beetroots
Ballymaloe Pickled Irish Beetroot Diced
Ballymaloe Pickled Irish Beetroots Sliced

Ballymaloe Ham Glaze
Ballymaloe Cranberry
Ballymaloe Apple Sauce
Ballymaloe Mint Jelly

Ballymaloe Classic French Dressing
Ballymaloe Honey & Mustard Dressing
Ballymaloe Balsamic & Apple Cider Vinegrette
Ballymaloe Mayonnaise
Ballymaloe Fiery Relish

Markets
  • Asia
  • Europe
  • Great Britain
  • Ireland
  • Middle East
  • North America
  • Oceania
Our Accreditations
  • BRC
  • HACCP
  • Halal
  • Origin Green Verified
Our Awards

1 & 2-star Great Taste awards in 2017,2018 & 2020 on our Original Relish, Beetroot & Steak Sauce

McKenna Guides 2021

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Specialists in

Heat and Eat soups and sauces, meals and ready to eat salads all produced from fresh ingredients.

Channel

Foodservice, Retail

Markets

Europe, Great Britain, Ireland

Specialists in

Award-winning jams, marmalades, jellies and a savoury range of chutneys, relishes and sauces, made with high-quality natural ingredients.

Channel

Foodservice, Retail

Markets

Asia, Europe, Great Britain, Middle East, North America