Burren Smokehouse is verified by Origin Green and Burren Code of Practice, by Burren and Cliffs of Moher UNESCO status Geopark. We source 100% Irish rawmaterial, employ 20 local residents. We showcase the SDG's in our educational Visitor Centre "Taste the Atlantic - Salmon Story" aswell as our nutritional values, how the Irish Organic Salmon is reared and why this Aquaculture corresponds to 7 of the 17 SDG's
The company has grown its volumes and kept quality standards in its production, while maintaining an excellent level of customer service. French and German speakers are available in-house to help serve the European customer base. The website is also multilingual.
The Burren Smokehouse visitor centre attracts 45,000 national and international customers per year, who are invited to learn how the fish is smoked and learn about the traditions of smoking and how fish is smoked.
Its renowned Burren Smoked Irish Organic Salmon is 100% organic, carefully sourced from the pristine waters of Ireland's west coast.
Burren Smokehouse uses 100% Irish superior grade Irish Organic Salmon that we hand fillet, hand salt and hand smoke in our unique ovens
Smoked Irish Organic Salmon; Cold Smoked With Oak
Hot Smoked Irish Organic Salmon
Smoked Irish Organic Salmon Marinated with a Trio of Irish Seaweed
Smoked Irish Organic Salmon; Honey, Whiskey & Fennel
Hot Smoked Irish Organic Salmon Marinated with Honey, Lemon & Dill
Hot Smoked Irish Organic Salmon
Marinated with Honey, Lemon & Pepper
Hot Smoked Irish Organic Salmon Spiced
Hot Smoked Irish Organic Salmon Plain
Trout and mackerel products also available
Great Taste Awards 2002-2021
Blas na hÉireann Bord Bia Irish Organic Awards
Seafood Exporter of the Year Award 2009
Irish Quality Food Awards
Good Food Ireland Food Champion of the Decade Award 2016 -National Organic Awards 2020 - E-commerce
Foodservice, Retail
Europe, Great Britain, Middle East, North America
Fishing, processing and exporting worldwide live, fresh and frozen shellfish from state of the art boats and production facilities.
Foodservice, Online, Retail
Asia
