Origin Green Sustainability Programme
OG
OG
With an export strategy geared towards emerging markets they target the 'new era' consumer - 25-40yr old digital natives who like new experiences and choose premium over value.
Modern. Unique Flavour. Open Innovation
Whiskey making
Foodservice, Retail
Africa, Asia, Europe, Great Britain, Ireland, North America
The blending and preparation of internationally award-winning whole-leaf organic teas.
Foodservice, Retail
Europe, Great Britain, Ireland, Middle East, North America