Origin Green Sustainability Programme
Origin Green Member, ISO 14001:2025
Origin Green Member, ISO 14001:2025
Bespoke blends for whatever the customer needs. NPD on site with internal bakery. Research & development. Gluten free unit opened over 1 year ago - totally separate from the main building.
Mainly breads.
Soda bread, seed mixes, scones, muffins, pancakes, pizza bases. Mixes and concentrates.
Produce, grade & packing of enriched colony and free range eggs. Bord Bia SEAS and BRC accredited.
Foodservice, Retail
Ireland
Great tasting, natural and versatile Irish-made condiments including relishes, pasta sauces and beetroot.
Foodservice, Online, Retail
Asia, Europe, Great Britain, Ireland, Middle East, North America, Oceania