Origin Green Sustainability Programme
Origin Green Member, ISO 14001:2025
Origin Green Member, ISO 14001:2025
Bespoke blends for whatever the customer needs. NPD on site with internal bakery. Research & development. Gluten free unit opened over 1 year ago - totally separate from the main building.
Mainly breads.
Soda bread, seed mixes, scones, muffins, pancakes, pizza bases. Mixes and concentrates.
Flour tortilla wraps, gluten-free tortillas and thin crust pizza bases.
Foodservice, Manufacturing, Retail
Europe, Great Britain, Middle East
We pride ourselves on creating high quality award-winning meat products that use only 100% Irish Bord Bia approved meat for our brands.
Foodservice, Manufacturing, Retail
Europe, Great Britain, Ireland