Origin Green Sustainability Programme
Reduction in carbon footprint (30%) amongst other initiatives
Reduction in carbon footprint (30%) amongst other initiatives
ABP Food Group Ireland's export sites are situated at a latitude of 53 degrees north. This is the optimum global positioning for sustainable natural grass production. Even better, the frequent rainfall and moderate temperatures mean that Ireland has the longest grass-growing season in the EU. We call this our 'Grass Advantage'. It is the reason our grass-fed beef is natural, sustainable, low in saturated fat, high in vitamins and minerals and always Ultra-Tender.
A comprehensive range of beef & lamb products
Specialists in breed & own label ranges of products for the retail & foodservice market across the world
A full range of frozen products both primal & offal
World's Best Steak 2017
Numerous Great Taste Awards
Numerous Blas na hÉireann Awards
ITQI 2017
Quality Irish beef for the retail, foodservice and manufacturing sectors across UK, Europe, Asia and the Middle East.
Foodservice, Manufacturing, Retail
Asia Pacific, China, Europe, Great Britain, Middle East
ABP ensure the value of by-products is maximised and the environmental impact of our business and customers is minimised.
Foodservice, Manufacturing, Retail
Africa, Asia Pacific, Europe, Great Britain, Ireland, North America