Origin Green Sustainability Programme
Origin Green Member, ISO 14001:2025
Origin Green Member, ISO 14001:2025
Bespoke blends for whatever the customer needs. NPD on site with internal bakery. Research & development. Gluten free unit opened over 1 year ago - totally separate from the main building.
Mainly breads.
Soda bread, seed mixes, scones, muffins, pancakes, pizza bases. Mixes and concentrates.
The development of recipes, utilising natural spring and mineral waters as the base, on highly efficient lines in light weight packaging for Retailer Private Label Offerings
Distributor, Foodservice, Manufacturing, Retail
Europe, Great Britain
Meat Processing
Foodservice, Importer, Retail
Europe, Great Britain, Ireland