Origin Green Sustainability Programme
Origin Green
Origin Green
The integrated nature of the companies with access to owned fishing vessels means that seafood is caught and processed quickly, ensuring that only high quality, delicious seafood is provided to the market.
Jade Ireland is supported by world class processing facilities enabling a broad range of seafood to be provided including processed and live crab, lobster, oysters , prawns, scallops and white fish. The group is a recognised leader in seafood, new product
development, packaging innovation and has received multiple seafood awards.
We can offer customers a diverse range of products from one company.
Our cooking system and live shellfish holding system are state of the art.
We pride ourselves on catching the product in the most sustainable way and which is completely traceable.
We are the only Irish crab companywith a full crab meat extraction line allowing us to process crab all year round and use the full crab in our recipes, making full use of the valuable food source.
All year round availability of Live Brown Crab with consistent superior quality.
• Live: Brown Crab, Blue Lobster, Whelk, Sea Urchin, Oyster
• Frozen: Brown Crab, Velvet Crab, Blue Lobster, Whole Whelk, Whelk Meat, Dublin Bay Prawn, Crab Meat, Crab Claws,

• Seafood Enterprise of the Year- 2016
• Green Award Winner- 2016
• Seafood Exporter of the Year- 2016
Frozen pelagic fish, including mackerel, herring, horse mackerel, blue whiting and sprat.
Foodservice, Retail
Africa, Asia, Europe, Middle East
The farming of Pacific Oysters.
Foodservice, Online, Retail
Asia, Europe, Great Britain