Beechlawn Organic Farm Ltd.

Beechlawn Organic Farm was established in 2002.

The business grew year-on-year, and the couple gradually gave up teaching horticulture to work full-time alongside other staff members, growing and selling organic vegetables.

Starting with a box scheme, the business added farmers' markets to their sales outlets in 2003, followed by restaurants and small shops. In 2009 it started selling to supermarkets. Over the following years, Beechlawn Organic Farm gradually gave up the markets and now focuses on supplying wholesale to shops, restaurants, supermarkets veg box schemes and larger wholesalers countrywide.

The company grows 4 0acres of mixed organic vegetable crops and runs a paid farm apprenticeship programme with the Organic Growers Of Ireland most years.

Why Us

Organically grown, produced in Ireland, low carbon footprint, more biodiversity, healthier, tastes better, local, supporting Irish jobs.

Our product range

Beetroot
Broccoli
Brussels Sprouts
Carrots; Loose; Bunched
Cabbage; White; Red
Savoy Cabbage Pointed
Celery
Chard; Red, Green; Rainbow
Courgette
Cucumber
Flower Sprouts
Kale
Leeks
Lettuce
Salad Leaves
Onions

Markets supplied

Our Accreditations

• HACCP
• IOFGA
• Organic
• Origin Green Gold Member
• Origin Green Verified
• Sustainable Horticulture Assurance Scheme (SHAS)

Our Awards

National Organic Awards 2010, 2014, 2020, 2024, SCCULL business Award, Georgia Campbell local producer award