Re-established in 1989, O'Donohues Bakery is a 3rd and 4th generation family run business that manufactures and supplies yeast and soda breads to retail and foodservice. O'Donohues products have been winning Great Taste Awards since 2008
In October 2013, O’Donohue’s launched a brand-new innovative product to the Foodservice sector called the Penny Loaves thus resulting in the creation of The Penny Loaf Co. brand. www.pennyloaf.ie Products that fall under the Penny Loaf brand are fully baked and blast frozen on site guaranteeing a high-quality thaw/serve product. Penny Loaves are used by many chefs across the Island of Ireland and have even reached new markets including the UK and France.