Sean Ward Fish Exports Ltd was established in 1998, specalising in the processing and exportation of pelagic fish to Europe, Japan and Africa. Almost two decades on the company has expanded into a state-of-the-art freezing plant with its own cold storage, supplying pelagic products for further processing all over the world.
Sean Ward Fish Exports Ltd is located in the port of Killybegs; Ireland's premier fishing port, with landings in excess of 150,000 metric tonnes per annum. This location, adjacent to Europe's richest fishing grounds off the North West Coast of Ireland, ensures the business has prime access to excellent raw materials just a short distance from its fishing grounds. The company's location on the edge of Europe also ensures easy and quick transit of all its goods to customers worldwide.
Its facilities include no less than three processing plants with 10 automatic packaging lines; 850m.t. blast freezing capacity; 16 full automatic filleting machines; 1,000m.t. fresh product storage capability; 20,000m.t. cold storage; a waste water treatment plant; and an automatic ice plant with flow ice.
Mackerel - whole round, headed and gutted, head on gutted, butterfly fillets
Herring - whole round, flaps, deli (fresh and frozen)
Horse Mackerel - whole round
Blue Whiting - whole round
Sprat - whole round
Key Channels Supplied
Why choose us
The combination of Sean Ward Fish Exports' quality raw materials and production efficiencies, coupled with its maintenance procedures and excellent implementation from its staff ensures best practices all round.
It is constantly upgrading and actively seeking new machinery methods to improve on its already excellent produce.
MSC (Marine Stewardship Council)
Origin Green Verified