STAUNTONS FOODS

Established in 1950, Staunton Foods has been supplying quality pork and bacon products for over 60 years to both domestic and export markets.

Based in the picturesque village of Timoleague, in rural West Cork, Staunton Foods opened a new purpose-built factory in 1996 where it continues to operate.

Numerous expansions of the factory have allowed the company to grow and become one of the main pig meat processors in Ireland.

Why Us

While Staunton Foods has experienced rapid expansion in recent years, it still maintains the flexibility to adjust to changing markets and customer requirements, working closely with customers to ensure their needs are met.

The company's location on the edge of the Atlantic Ocean means it is surrounded by all that nature has to offer - making Staunton Foods committed to protecting the environment by producing in a sustainable manner.

Most of its suppliers are located nearby, which minimises journey times for the pig supply and reduces any issues associated with prolonged travel.

Our product range

Pork Legs

Pork Middle

Pork Loins

Pork Belly

Pork Fore End

Pork Offal

Pork Rib & Bones

Pork Manufacturing

Bacon - cured back, boneless, rindless

Bacon - cured steaks, boneless, rindless

Bacon - cured gammon, bone in

Bacon - cured gammon, converter cut

Bacon - cured gammon, boneless, horseshoe cut

Markets supplied

Our Accreditations

• BRC
• HACCP
• ISO 50001
• Meat Processor Quality Assurance Scheme (MPQAS)
• Origin Green Gold Member
• Origin Green Verified